Tis the season for Christmas baking, though not actually by me as I don’t seem to have spare time at the moment.
But I certainly seem to find the time to eat the results from the baking sessions at home.
These very yummy Christmas Cupcakes recipe came from Next 100 Irresistible Cupcakes. The cupcakes have the addition ingredient of ground almonds to give them their festive taste.
These shortbread biscuits are made by adding cinnamon to a basic shortbread recipe, cutting them into seasonal shapes (such as bells, stars) and decorating with traditional red and green colours.